Happy Friday, everyone! Here are two cozy applesauce recipes that are a favorite in the Page family. They are super easy to make, so grab some apples and bust out your biggest pot, because today we’re making homemade applesauce!
I chopped and peeled 16 apples (8 apples per recipe).
Pink Applesauce
This first recipe is something my aunt [...]
(I made this for dinner Tuesday night, but prepared the post for tonight since I am currently at work! )
Apples and cheese are one of my favorite savory/sweet combinations. I used to eat cheddar slices and apples slices together as a snack when I was a kid and I’ve always loved the tangy and crunch [...]
If you have eggs and vegetables and/or meat and/or cheese, you have the makings of a fast and easy frittata. In about 25 minutes I threw one of these bad boys together for The Boyfriend and myself to enjoy while we got ready for the upcoming work/school week.
As with beef stroganoff, I find it’s best [...]
As I surveyed the bleak Albany morning while stumbling to the kitchen around 8am, I thought to myself, “This is going to be a chili sort of day.” Yes, chilly, meaning the adjective that describes any post-August Albany morning. But also, chili, as in the delicious beefy tomato stew that simmers on my stove while [...]
…And then putting the pounds back on in the form of nut butter. I’ll get to that in a second.
Earlier last night I completed Level 1 of Jillian Michaels’ Shred. I decided it is time for me to shred something other than cheese. For 20 minutes it’s a decent work-out and I know I’ll feel [...]
